We pride ourselves on offering a princely breakfast at Villa Magdala. And we mean this quite literally. Our talented Chef, William Hyde, has previously prepared dinner at Highgrove and Clarence House, for their famous occupant! So, sit back and indulge yourself – practically by Royal Appointment!
From a Full English, to Eggs Benedict, all prepared with locally sourced produce, you're sure to be tempted!
In addition, our generous breakfast buffet includes fresh fruit juices, toast, pastries, creamy yoghurts, cereals and a seasonal compote, prepared daily. Add to this our delicious, freshly ground coffee and a selection of Twinings teas, and you are all set for the day.
Breakfast is served …
Monday - Friday 8.00 a.m. - 9.30 a.m.
Saturday & Sunday 8.00 a.m - 10.00 a.m.
A continental breakfast is available from 7.30 a.m. every day of the week.
We are happy to cater for special dietary requirements, please let us know in advance of your arrival, we can provide soya milk and spread and gluten free products.